PF Chang's Chicken Lettuce Wraps - Keto Copycat Recipe
Why go out to a restaurant when you can have delicious Copycat PF Chang's Chicken Lettuce Wraps made at home, any time you want!
Prep Time15 mins
Cook Time5 mins
Total Time20 mins
Course: Appetizer, Main Course, Main Dish
Cuisine: Asian, Keto
Keyword: copycat, lettuce wraps, Pei Wei Lettuce Wraps
Servings: 4
Calories: 218kcal
- 1 Tablespoon olive oil or avocado oil
- 1 pound ground chicken
- 2 cloves garlic minced
- 1 onion diced
- ¼ cup soy sauce
- 1 Tablespoon rice wine vinegar
- 1 Tablespoon freshly grated ginger or ½ teaspoon ground ginger
- 1 Tablespoon Sriracha optional
- Green onions garnish
- Butter lettuce leaves for serving
Heat your cooking oil in a sauté pan over medium-high heat.
When pan is hot, add ground chicken and cook until browned (about 3-5 minutes).
Drain excess grease from pan.
Add garlic, onion, soy sauce, rice wine vinegar, ginger, and Sriracha (if using) and cook until onions soften (about 4-5 minutes).
Serve with butter lettuce and garnish with green onions and sesame seeds.
Note: Nutrition information is a rough estimate only; actual values will vary based on the exact ingredients used and amount of recipe prepared.
Net Carbs: 3g per serving
Calories: 218kcal | Carbohydrates: 4g | Protein: 22g | Fat: 13g | Saturated Fat: 3g | Cholesterol: 98mg | Sodium: 966mg | Potassium: 663mg | Fiber: 1g | Sugar: 2g | Vitamin C: 5mg | Calcium: 19mg | Iron: 1mg