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4.5 from 2 votes

Keto Big Mac Salad

Fast-food gone guilt-free! This Keto Big Mac Salad packs all the flavor of your favorite burger, without all the carbs!
Prep Time10 mins
Cook Time10 mins
Total Time20 mins
Course: Main Course
Cuisine: Keto
Keyword: beef, dinner, gluten free, low carb, McDonalds
Servings: 8 servings
Calories: 460kcal
Author: Stacey
Cost: $10

Equipment

  • Large Skillet

Ingredients

  • 2  lbs  ground beef
  • 1  yellow onion  chopped and divided
  • 1/2 teaspoon salt
  • 1/4 teaspoon pepper
  • 1 cup keto-friendly Thousand Island dressing
  • 1 cup shredded cheese
  • 5  ounces iceberg lettuce shredded
  • 1/2 tomato diced
  • 1/4  cup  dill pickles  sliced

Instructions

  • In a large skillet, cook the ground beef, along with 3/4 of the chopped onion, salt and pepper over medium heat. Stir occasionally, until the meat is cooked through and browned. Drain the beef, then return to the skillet and set aside.
    4 step photo collage showing how to make a low carb Big mac Skillet
  • Stir in keto-friendly Thousand Island dressing, until all meat is coated.
  • Top skillet with cheese, pickles, lettuce, tomato and the remaining 1/4 onion.

Video

Notes

Note: Nutrition information is a rough estimate only; actual values will vary based on the exact ingredients used and amount of recipe prepared.
Net Carbs:4g per serving

Nutrition

Calories: 460kcal | Carbohydrates: 5g | Protein: 23g | Fat: 38g | Saturated Fat: 12g | Cholesterol: 92mg | Sodium: 647mg | Potassium: 387mg | Fiber: 1g | Sugar: 2g | Vitamin A: 260IU | Vitamin C: 2.6mg | Calcium: 101mg | Iron: 2.4mg