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–+ servings
Low carb cheese chips in a wicker basket
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5 from 1 vote

Keto Cheese Chips

Crispy, cheesy Keto Cheese Chips are a guilt-free snack that's ready in minutes! They're so delicious they almost seem too good to be true! Only 1 gram carbs per serving!
Prep Time4 mins
Cook Time6 mins
Total Time10 mins
Course: Appetizer
Cuisine: American
Keyword: cheese, chips, gluten free, keto, low carb
Servings: 4 servings
Calories: 246kcal

Ingredients

  • 1 cup shredded Cheddar cheese
  • 1 cup shredded Mozzarella
  • 1/2 cup shredded Parmesan
  • 2 Tablespoons Everything Bagel seasoning optional

Instructions

  • Preheat oven to 350°F.
  • Line baking sheet with parchment paper or non-stick silicone baking mat.
  • In a large mixing bowl, toss together the three cheeses until well combined. If using seasoning, add half of it at this point.
  • Place a spoonful of the cheese mixture on your baking sheet. Use a teaspoon for smaller, crispier chips or a Tablespoon for larger chips. Leave about 1 1/2" between your scoops.
  • Bake for 6-10 minutes, until you've achieved your desired crispiness.
  • Remove from oven and top with remaining seasoning.

Video

Notes

<em><small>Note: Nutrition information is a rough estimate only; actual values will vary based on the exact ingredients used and amount of recipe prepared.</small></em>
 
<b>Net Carbs: </b> 1 gram per serving, 4 servings in recipe (about 6 chips per serving)

Nutrition

Calories: 246kcal | Carbohydrates: 1g | Protein: 17g | Fat: 18g | Saturated Fat: 11g | Cholesterol: 60mg | Sodium: 551mg | Potassium: 60mg | Vitamin A: 570IU | Calcium: 493mg | Iron: 0.4mg